6 Utah recipes you should know how to make

If you’re tired of the same lame green Jell-o salad and fry sauce, here are six signature dishes for the most discriminating Utahn.

Utah Recipes

1. Lime Margarita Jello Shots

Hold the tequila for a non-alcoholic version. Recipe here.

2. No Soup Funeral Potatoes

Potatoes are a must for my #Easter menu and this recipe contains no cans of “cream of soup”.h… http://t.co/Lj2lvcvErM pic.twitter.com/LJ7QMG6Npu

— Real Mom Kitchen (@RealMomKitchen) March 27, 2014

All the deliciousness, without the cream of mushroom or cream of chicken soup. Recipe here.

3. Dutch Oven Pancakes

Here’s an idea for Mother’s Day. Make her Dutch baby oven pancakes and homemade sausages. http://t.co/xfRlHSn5HH pic.twitter.com/PAonjvTfdi

— Food Rush (@FoodRushTV) May 6, 2014

One of the Mormon Pioneers’ favorite methods for cooking, the cast-iron pot can also cook some tasty breakfast fare. Recipe here.

4. Half-fat Cheese & Herb Scones

Half-fat cheese & herb scones, #recipe at http://t.co/RoMiG4DJ02 pic.twitter.com/1hSdiFVweb

— Secret Sauce (@secretsaucecouk) May 4, 2014

These aren’t your deep fried scones that are dripping with honey butter. Although those are pretty good too. Recipe here.

5. Utah Fry Sauce

You’ll never be able to eat french fries without it again! Utah Fry Sauce – A State Treasure! http://t.co/kVxst9dss8 pic.twitter.com/XnMqf2Gjtw

— Jillee (@byjillee) May 10, 2014

Fry sauce. Non-Utahns just don’t understand. Recipe here.

6. Homemade Salt Water Taffy

I want these Homemade Salt Water Taffy from @loveandoliveoil right now! Recipe –> http://t.co/3btZXWQMMz pic.twitter.com/Psmd5nmQeV

— Sommer Collier (@SpicyPerspectiv) January 18, 2014